Do not hesitate to contact us for any questions or clarifications. We will be happy to assist you and make your visit to the Diffuse Museum of the Sicani an unforgettable experience.
Do not hesitate to contact us for any questions or clarifications. We will be happy to assist you and make your visit to the Diffuse Museum of the Sicani an unforgettable experience.
Email: info@museodiffusodeisicani.com
Do not hesitate to contact us for any questions or clarifications. We will be happy to assist you and make your visit to the Diffuse Museum of the Sicani an unforgettable experience.













Streetwear Shop Online
Use this space to write your website texts. Remember to eliminate all that is superfluous and anything that does not add anything new to your texts. In this way you will be able to capture the attention of visitors on the contents of your website.
The refined menu offers a starter of raw tuna and red shrimp marinated with Ribera DOP orange, pink pepper, and whole Trapani salt. As a first course, a pasta filled with sea urchins, DOP orange, strawberries from Sciacca and Ribera, with lemon thyme and clarified butter passed in gold leaf. The second course, grilled squid with smoked vegetables and orange leaves. The dessert, a tiramisu with Modica dark chocolate and sponge cake filled with orange reduction, features a final decoration of salted orange caramel, providing a symphony of distinctive flavors.
The products used: Fresh fish from Sciacca and Mazara del Vallo combines with the unmistakable aroma and taste of Ribera DOP orange and strawberries from Sciacca and Ribera. A journey of flavors, origins, and traditions to be savored with every bite.
Who we are: In a challenging post-COVID era atmosphere, the three partners with burning determination decided to give Ribera a sign of rebirth. For the chef, the mission is to create unique dishes, drawn from the rich local tradition, using fresh seasonal products with passion.
DETAILS
Where?
Locanda 9
Via Gerone 14, Ribera
How much?
€55 menu with drinks included, wine excluded.
Contacts
3315922726 pasqualevinci2021@gmail.com